{"links":{},"metadata":{"_oai":{"id":"oai:ipsj.ixsq.nii.ac.jp:00215283","sets":["6504:10735:10807"]},"path":["10807"],"owner":"44499","recid":"215283","title":["野菜廃棄を減らすための画像認識・感圧センサを用いた IoT 冷蔵庫 の提案"],"pubdate":{"attribute_name":"公開日","attribute_value":"2021-03-04"},"_buckets":{"deposit":"91c76f01-4264-438d-bff4-41346245f410"},"_deposit":{"id":"215283","pid":{"type":"depid","value":"215283","revision_id":0},"owners":[44499],"status":"published","created_by":44499},"item_title":"野菜廃棄を減らすための画像認識・感圧センサを用いた IoT 冷蔵庫 の提案","author_link":["554239","554238"],"item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"野菜廃棄を減らすための画像認識・感圧センサを用いた IoT 冷蔵庫 の提案"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"ネットワーク","subitem_subject_scheme":"Other"}]},"item_type_id":"22","publish_date":"2021-03-04","item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_22_text_3":{"attribute_name":"著者所属","attribute_value_mlt":[{"subitem_text_value":"芝浦工大"},{"subitem_text_value":"芝浦工大"}]},"item_publisher":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"情報処理学会","subitem_publisher_language":"ja"}]},"publish_status":"0","weko_shared_id":-1,"item_file_price":{"attribute_name":"Billing file","attribute_type":"file","attribute_value_mlt":[{"url":{"url":"https://ipsj.ixsq.nii.ac.jp/record/215283/files/IPSJ-Z83-7W-03.pdf","label":"IPSJ-Z83-7W-03.pdf"},"date":[{"dateType":"Available","dateValue":"2021-12-29"}],"format":"application/pdf","filename":"IPSJ-Z83-7W-03.pdf","filesize":[{"value":"478.3 kB"}],"mimetype":"application/pdf","accessrole":"open_date","version_id":"3dc16d84-5189-4f89-a767-a5c39feca526","displaytype":"detail","licensetype":"license_note","license_note":"Copyright (c) 2021 by the Information Processing Society of Japan"}]},"item_22_creator_5":{"attribute_name":"著者名","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"長曽我部, 渉"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"中島, 毅"}],"nameIdentifiers":[{}]}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourceuri":"http://purl.org/coar/resource_type/c_5794","resourcetype":"conference paper"}]},"item_22_source_id_9":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00349328","subitem_source_identifier_type":"NCID"}]},"item_22_description_7":{"attribute_name":"論文抄録","attribute_value_mlt":[{"subitem_description":"現在,全世界で年間 13億トンもの食品が廃棄されており,資源の有効活用や環境保全の観点で問題視されている.一般家庭における食品ロスの削減を目的に,保存期限切れによる野菜廃棄を減らすためのシステムを提案する.食品の保存期限切れ防止に関する従来技術として,スマート冷蔵庫や冷蔵庫管理アプリなどが存在するが,それらはいずれもユーザの手間が大きく,普及させるための大きな障壁となっていると考えられる.そこで,センサデバイスを冷蔵庫内に設置することで自動的に冷蔵庫内の野菜を判別し,保存期限の近いものがあればユーザに通知するシステムを提案する.","subitem_description_type":"Other"}]},"item_22_biblio_info_10":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicPageEnd":"374","bibliographic_titles":[{"bibliographic_title":"第83回全国大会講演論文集"}],"bibliographicPageStart":"373","bibliographicIssueDates":{"bibliographicIssueDate":"2021-03-04","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1","bibliographicVolumeNumber":"2021"}]},"relation_version_is_last":true,"weko_creator_id":"44499"},"updated":"2025-01-19T16:14:04.311176+00:00","created":"2025-01-19T01:16:03.351222+00:00","id":215283}